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2022.07.25 Features
Issue-based and cross-disciplinary education at Kyushu U
Programs at the School of Interdisciplinary Science and Innovation lead the way
2022.06.27 Features
Kyushu University’s Vision 2030
In this feature, Prof. Aya Hagishima speaks to President Tatsuro Ishibashi about Kyushu University’s vision
2022.05.27 Features
On the cutting edge: Decarbonization
Research efforts aim for a sustainable society that goes beyond carbon ‘neutral’ to carbon ‘negative’
2022.05.27 Features
On the cutting edge: Environment and food
Kyushu U scientists are taking steps towards a better, brighter, and more livable future
2022.05.27 Features
On the cutting edge: Medicine and health
Advancing the treatment and understanding of the human body
2020.12.31 Features
The authentic Japanese study abroad experience: A unique curriculum in a unique environment
We sat down with three international students studying at Kyushu University to talk about all things study abroad—why they chose Japan, what it's like living here, and what international student support is available on Ito Campus
2020.12.31 Features
Kyushu University's response to the Novel Coronavirus Disease (COVID-19)
Research and initiatives toward living with and overcoming the pandemic