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Fall 2024 World Cuisine @Big Orange Restaurant

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Big Orange Restaurant at Kyushu University's Ito Campus will be hosting "World Cuisine" from Monday, October 28, to Friday, November 29, 2024. This event will feature dishes introduced by international students, who are familiar with their home country's cuisine, and Japanese students, who have experienced unforgettable local food during their study abroad. These dishes will be offered as part of the Big Orange Restaurant's menu, changing weekly.

The restaurant is open not only to members of the university but also to the general public. Don’t miss this chance to connect with the world at Kyushu University!

Target General, Current students and staff
Dates 2024.10.28 [Mon] 11:30 – 2024.11.29 [Fri] 14:00
Venue Ito Campus
Venue name Big Orange Restaurant
Venue address 744 Motooka, Nishi-ku, Fukuoka 819-0395 JAPAN
Seating capacity No
Participation fee Free of charge
Event details Event Details:
Period: Monday, October 28, 2024 – Friday, November 29, 2024
Venue: Big Orange Restaurant, Kyushu University Ito Campus
Operating Hours: 11:30 AM – 2:00 PM (Weekdays only)
Note: Last orders accepted until 1:30 PM.
Menu:
All Weeks: Bubble Tea (Taiwan), Poutine (Canada)
Week 1: Laksa from Singapore
Week 2: Lomo Saltado from Peru
Week 3: Nasi Goreng from Indonesia
Week 4: Pad Thai from Thailand
Week 5: Kottu from Sri Lanka


At Kyushu University, the Student Committee for the Internationalization of Kyushu University (SCIKyu) was established to incorporate students' perspectives into promoting the internationalization of the campus. This event was first realized last year with the full cooperation of the Kyushu University Co-op, following a suggestion from international student members of SCIKyu who expressed the desire to enjoy familiar home-country dishes on campus.

Due to the positive feedback, the event's scope has been expanded to include "Japanese students with study abroad experience and international students," resulting in the second edition. The dishes offered this time were selected by SCIKyu members and the Kyushu University Co-op from over 40 entries submitted during an open call on campus.
Registration method No advanced registration required
Registration period -
Inquiries

Name: International Student Exchange Division
TEL: 092-802-2081
FAX: 092-802-2286
Mail: intlrshien★jimu.kyushu-u.ac.jp
Please replace ★ with @

Address: 744 Motooka, Nishi-ku, Fukuoka 819-0395 JAPAN
Website https://www.isc.kyushu-u.ac.jp/intlweb/en/news/32216.html
Publishing period 2024.10.22 [Tue] –
Related data

World Cuisine(ENG).pdf (17764KB)

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